After a successful start in Queens, it made perfect sense to show the Long Island
residents how good Chinese food can be. Eighteen years old and still going
strong, Cho-Sen Island is the only full-waiter service Chinese restaurant in town.
The restaurant has much to offer for your dining pleasure in their lovely dining
room, as well as for special occasions in their spacious party room upstairs. Every
detail from the moment you walk in the door to your final sip of tea, has been
considered and perfectly planned.
With cushioned seats and couches, the restaurant is relaxing and comfortable.
Bright sunshine through glass windows lights up the restaurant during the day,
while a more intimate feeling is captured at night. As in Cho-Sen Garden,
Cho-Sen Island has a full service cocktail bar and full sushi bar. The restaurant is
popular in the Long Island community and is a must-stop for any visitor. Cho-Sen
Island attributes its years of success to the winning combination of friendly,
efficient service and superb food. The restaurant staff is led by General Manager
Norman and Assistant Manager, Yunice, who are always smiling and making the
customers feel welcomed.
The same high standards at all of the Cho-Sen restaurants are found here as
well. Chef Cheng has brought delightful Chinese cuisine that artfully surpasses
guests’ expectations. The Barbecued Tenderloin Beef or Spring Rolls are two
perfect appetizers with which to start the meal. All the entrees are generous in
size, with any of Chef Cheng’s Specialties a sure winner, especially the House
Special Lamb and Peking Duck.
Because of the personal service and clean environment, Cho-Sen Island is a
great location for a classy date, perfect for the entire family, and ideal for
business professionals to conduct their meetings.