We are best known for beautiful presentation combined with outstanding quality cuisine. All of our desserts are homemade by our very own pastry chef which give them that special homemade flavor with professional design as well as one-of-a-kind cakes. Our culinary chefs hail from around the globe and prepare perfect h’ors d’ouvres, entrees and side dishes. We are constantly updating our menus to bring fresh and innovative ideas for your special occasion.
We can cater at most major hotels and venues. We have catered events where a kitchen is unavailable and we create our own “outdoor kitchen”.
For those who prefer to stay out of the decorating angle of your event, we take it from beginning to end with specialty linens and fabrics, florals, co-ordinating color desserts and themed cakes. Of course if you would like to be part of the planning, we welcome your ideas in creating your special event.
We cater several weddings per month in venues such as hotels, Los Angeles River Gardens, Descanso Gardens and backyards. We also cater all life cycle events such as brissim, upsherin, Bar and Bas Mitzvahs, dinner parties, dessert receptions, weddings and anniversaries.
We take pride in each event being five star, regardless of the size.
Kashrus is our first priority and while our menus are gourmet, the highest standard of kashrus is always maintained and never compromised. We are certified under the RCC (Rabbinical Council of California).